Ed Balls, former Shadow Chancellor and winner of Best Celebrity Home Cook (remember the pirate ship birthday cake?) shares his love of home cooking with fellow competitor – and runner up – Rachel Johnson, taking a nostalgic look at fondly remembered family meals and favourite foods as laid out in his part-autobiography, part-cookbook Appetite: A Memoir in Recipes and Family and Food, a celebration of comfort food enjoyed since childhood with recipes that each tell a story.
Book available to accompany this event
Click the book cover below to buy now
from our Waterstones Cheltenham Literature Festival bookshop.
Every purchase supports Cheltenham Festivals.
The Times and The Sunday Times Forum is situated on the Montpellier Gardens site of The Times and The Sunday Times Cheltenham Literature Festival in the heart of Cheltenham (GL50 1UW).
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