This event is sold out, but we may get returns.  To enquire please contact our Box Office on 01242 850270

Join award-winning chef and bestselling author Jose Pizarro (Catalonia: Recipes from Barcelona and Beyond) on a culinary tour of Catalonia. From buzzy Barcelona to gorgeous Girona and the secluded beaches of the Costa Brava, be transported to this special area of Spain as you enjoy a delicious tapas lunch. Showcasing the best recipes from the region and giving expert advice on creating them at home, Jose will inspire you to get into the kitchen at once. Chaired by food writer Julia Leonard.


Pan-Fried Pork Belly with Courgettes, Fennel & Preserved Lemon Salad
Vegetarian Option: Wild Mushroom Tortilla

Crema Catalana

Seating plans are pre-allocated and tables may be shared.

After booking this event you will receive an email allowing you to specify any dietary requirements and seating requests. Please let us know of any dietary requirements as soon as possible, and at least 48 hours before the day of your event. Please note if you do not make us aware of any dietary requirements we will not be able to guarantee you will be catered for.


The Daffodil

The Daffodil is located on Suffolk Parade, close to our Box Office and a 5 minute walk from Montpellier Gardens.

*Fees & Booking Info

Our booking fee

CF Ticketing charges a fee per booking to reflect the costs of providing the service which include card processing costs (for both credit and debit cards) as well as staffing, developing and maintaining the booking software and postage

Our booking fees are as follows:

  • Online sales £2.50
  • Telephone sales £2.50
  • In person card sales £1.50
    There is no fee for in person sales by cash

We endeavour to keep our booking fees as low as possible and charge on a per booking basis rather than a per ticket basis to ensure this. We also endeavour to ensure that our booking fees are clear before any transaction is completed.

For more information about your booking click here

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