Details

This event is sold out, but we may get returns.  To enquire please contact our Box Office on 01242 850270

The queen of home-making shares delicious dishes from her new book, Kirstie’s Real Kitchen. With her characteristic warmth and style, she shows how to make something special out of the everyday. In conversation with Steven Gale.

Menu

Main
Roast Belly Pork with Apple Sauce and Roast Potatoes
Vegetarian option: Tabbouleh Gem Lettuce and Flat Bread

Dessert
Crème Brûlée

Seating plans are pre-allocated and tables may be shared.

Venue

The Daffodil

The Daffodil is located on Suffolk Parade, close to our Box Office and a 5 minute walk from Montpellier Gardens.

*Fees & Booking Info

Our booking fee

CF Ticketing charges a fee per booking to reflect the costs of providing the service which include card processing costs (for both credit and debit cards) as well as staffing, developing and maintaining the booking software and postage

Our booking fees are as follows:

  • Online sales £2.50
  • Telephone sales £2.50
  • In person card sales £1.50
    There is no fee for in person sales by cash

We endeavour to keep our booking fees as low as possible and charge on a per booking basis rather than a per ticket basis to ensure this. We also endeavour to ensure that our booking fees are clear before any transaction is completed.

For more information about your booking click here

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